As you embark on this exciting journey as a newly engaged couple, we understood right from the start that pampering our clients is like crafting the perfect love story. We've poured our heart and soul into creating a seamless process to guarantee you get VIP treatment from your very own account cupid. From that initial inquiry to your enchanting big day, rest assured that we're here to spoil you, your family, and your cherished friends as you celebrate love in all it's glory!
We'll check our calendar for availability - we typically book weddings around 3-12 months in advance!
We want to meet you! Whether it's over the phone, via Zoom or in person over a cup of coffee! We will start this exciting conversation by gathering some details about your event and your vision for the big day!
We want you to get a clear and accurate proposal for our services! We'll put something custom together for you that will clearly display our scope of work and detailed pricing to go with it!
If things look good and you'd like to continue, let's taste some food! You can taste some of our items to give you a clear picture of our quality and presentation!
From this point on, we'll work on the details of your wedding day. We'll visit the site together, and talk about the timeline, and final headcounts. We're beside you and the rest of your vendor team every step of the way!
FOOD:
We love keeping it local and sustainable! We've teamed up with Colorado farms to get the freshest seasonal ingredients. All menu items are priced per guest, based on your final headcount.
BEVERAGES:
To complement your meal, we offer non-alcoholic beverages. Our beverage station includes water, lemonade, Dazbog coffee, and assorted teas – your guests will love it! We don't offer bar service, but we've got great recommendations for you.
SERVICE TEAM:
Known as Denver's friendliest catering crew, we're there from setup to cleanup.
RENTAL ITEMS:
We can facilitate rentals, suggest items, and work with your unique ideas. We are happy to point you in the direction of some of our favorite people to work with and can help put a rental pan together with you.
COORDINATORS:
We always recommend having a coordinator to help with planning, designing, and facilitating your event.
BUFFET VS. FAMILY-STYLE PRICING:
The main difference is in staffing – we price menus the same. Family-style service involves extra hands, as we bring many platters to each guest's table.
OUR PROCESS:
We stick to our process because it works! With tons of experience, we've fine-tuned it to make sure we don't miss a beat and gather all the necessary information. Rest assured, we've got you covered!