Vegan & Vegetarian

Deviled Potatoes (GF, VEG)

These healthy vegan deviled potatoes taste just like deviled eggs, but in a soft, creamy, buttery potato.

Tomato & Sweet Basil Bruschetta (VEGAN)

Served with a balsamic glaze and crostini.

Cucumber Hummus Bites (VEGAN)

Cucumber cups piped with roasted red pepper hummus.

Mediterranean Flatbread (VEG)

Mediterranean pico with diced cucumber, tomatoes, red onions, and fresh herbs, with crumbled feta and hummus. Can be made vegan without the feta.

Stuffed Bell Pepper (GF, VEGAN)

Stuffed bell pepper with fresh spinach, sautéed shallots, roasted veggies, and quinoa.

Entrée size.

Jambalaya (GF, VEGAN)

Tomato-y rice flavored with loads of herbs and spices and bulked up with celery, peppers, and a selection of mixed beans.

"Egg" Breakfast Sandwich (VEGAN)

English muffin with egg substitute, cheddar cheese substitute, and breakfast sausage substitute.

Assorted Cookie Bars (VEGAN)

Tiramisu, passion fruit, mango, and raspberry.