Our Favorite Vegan & Vegetarian Offerings
*All orders require a 15 guest minimum. Chef-crafted plant-based dishes built to impress any guest list.
Deviled Potatoes (VEG, GF)
- Soft, creamy, and buttery
- Tastes just like deviled eggs
- Plant-based version of a classic
Tomato & Sweet Basil Bruschetta (VEGAN)
- Fresh tomatoes and basil
- Toasted crostini
- Balsamic glaze
Cucumber Hummus Bites (VEGAN)
- Cucumber cups
- Roasted red pepper hummus
Mediterranean Flatbread (VEG)
- Cucumber, tomatoes, red onions, and fresh herbs
- Crumbled feta and hummus
- Easy to make vegan without the feta
Stuffed Bell Pepper (VEGAN, GF)
- Fresh spinach, sautéed shallots, and roasted veggies
- Quinoa
- Tender bell pepper — entrée size
Jambalaya (VEGAN, GF)
- Tomato rice with herbs and spices
- Celery and peppers
- Mixed beans
"Egg" Breakfast Sandwich (VEGAN)
- English muffin
- Egg, cheddar, and breakfast sausage substitutes
Assorted Cookie Bars (VEGAN)
- Tiramisu, passion fruit, mango, and raspberry
- Sweet finishes everyone can enjoy
